CA2579232C

Coating compositions for cans and methods of coating

Abstract

A coating composition for a food or beverage can that includes an emulsion polymerized latex polymer formed by combining an ethylenically unsaturated monomer component with an aqueous dispersion of a salt of an acid-or anhydride-functional polymer and an amine, preferably, a tertiary amine.

CA2579232C, drawing sheet 1
Sheet 1 of 31

Term

Term ended

Expired 18 October 2025, 0.9 years ago.

  1. Priority
  2. Filed
  3. Granted
  4. Expired
  5. Today

341 claims: 21 independent, 320 dependent

  1. 1
    CA 02579232 2013-08-30 79713-5 CLAIMS:1. An article comprising: a body portion or an end portion of a food or beverage can comprising a metal substrate;and a coating composition disposed on an inside surface thereof, wherein the coating composition includes an emulsion polymerized latex polymer, and wherein the emulsion polymerized latex polymer: (i) comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a polymer salt, wherein the ethylenically unsaturated monomer component includes at least one oxirane functional group-containing monomer and wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound;and (ii) is substantially free of bound bisphenol A and aromatic glycidyl ether compounds.
  2. 17
    An article comprising:a body portion or an end portion of a food or beverage can comprising a metal substrate;and a coating composition disposed on an inside surface thereof, wherein the coating composition includes an emulsion polymerized latex polymer, and wherein the emulsion polymerized latex polymer: (i) comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a salt of an acid or anhydride-functional polymer and a tertiary amine, wherein the ethylenically unsaturated monomer component comprises 0.1 wt-% to 30 wt-% of an oxirane-functional alpha, betaethylenically unsaturated monomer, based on the weight of the monomer component and wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound;and CA 02579232 2013-08-30 79713-5 (ii) is substantially free of bound bisphenol A and aromatic glycidyl ether compounds.
  3. 18
    A method, comprising:providing a coating composition including an emulsion polymerized latex polymer, wherein the emulsion polymerized latex polymer: (i) comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a polymer, wherein the ethylenically unsaturated monomer component includes at least one oxirane functional-group containing monomer and wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound, and (ii) is substantially free of bound bisphenol A and aromatic glycidyl ether compounds;and applying the coating composition to a surface of a metal substrate prior to or after forming the metal substrate into a food or beverage can or portion thereof, wherein the surface of the metal substrate coated by the coating composition is an inside surface.
  4. 111
    A method of coating an inside surface of a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer, comprising: forming a salt of an acid- or anhydride-functional polymer and an amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component with the aqueous dispersion;wherein the ethylenically unsaturated monomer component includes at least one oxirane functional group containing monomer and wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound;and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer that is substantially free of bound bisphenol A and aromatic glycidyl ether compounds;and applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof. CA 02579232 2013-08-30 79713-5
  5. 142
    A method of coating an inside surface of a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer, comprising: forming a salt of an acid- or anhydride-functional polymer and a tertiary amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component comprising 0.1 wt-% to 30 wt-% of an oxirane-functional alpha, beta-ethylenically unsaturated monomer with the aqueous dispersion, based on the weight of the monomer component, wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound;and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer;and applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof. CA 02579232 2013-08-30 79713-5
  6. 152
    A method of coating an inside surface of a food or beverage can, the method comprising:receiving a composition formulated for inside spraying comprising the output of a process, the process comprising forming a composition comprising an emulsion polymerized latex polymer by: forming a salt of an acid- or anhydride-functional polymer and an amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component with the aqueous dispersion;wherein the ethylenically unsaturated monomer component includes at least one oxirane functional group containing monomer and wherein the ethylenically unsaturated monomer component comprises a vinyl aromatic compound;and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer that is substantially free of bound bisphenol A and aromatic glycidyl ether compounds;and spray applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  7. 159
    A method of coating an inside surface of a food or beverage can, the method comprising:receiving a composition formulated for inside spraying comprising the output of a process, the process comprising forming a composition comprising an emulsion polymerized latex polymer by: forming a salt of an acid- or anhydride-functional polymer and an amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component with the aqueous dispersion;wherein the ethylenically unsaturated monomer component comprises butyl acrylate;and wherein the ethylenically unsaturated monomer component further comprises a vinyl aromatic compound;and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer that is substantially free of bound bisphenol A and aromatic glycidyl ether compounds;and CA 02579232 2013-08-30 79713-5 spray applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  8. 170
    A method, comprising the steps of:receiving a coating composition that includes an emulsion polymerized latex polymer that comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a salt of an acid- or anhydride-functional polymer, wherein the ethylenically unsaturated monomer component includes an oxirane group-containing monomer, and wherein the coating composition is made without using PVC compounds, BPA, or aromatic glycidyl ether compounds;and spray applying the coating composition onto an interior surface of an aluminum beverage can including a body portion and a bottom end portion.
  9. 248
    249. A coated article comprising:an aluminum beverage can including a body portion and a bottom end portion;and 103 CA 02579232 2013-08-30 79713-5 a cured coating on an interior surface of the aluminum beverage can, wherein the coating is formed from a coating composition that includes an emulsion polymerized latex polymer that comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a salt of an acid- or anhydride-functional polymer, wherein the ethylenically unsaturated monomer component includes an oxirane group-containing monomer, and wherein the coating composition is made without using PVC compounds, BPA, or aromatic glycidyl ether compounds.
  10. 251
    252. A method, comprising the steps of:(a) providing a latex-based coating composition that includes one or more polymers, wherein the one or more polymers are formed by polymerizing one or more ethylenically unsaturated monomers, wherein the ethylenically unsaturated monomers include (i) one or more oxirane functional group-containing monomers, (ii) one or more acidfunctional monomers and (iii) one or more additional ethylenically unsaturated monomers selected from butyl (meth)acrylate or styrene, wherein the one or more oxirane functionalgroup containing monomers are polymerized into the one or more polymers using an emulsion polymerization, and wherein the coating composition is not made using PVC compounds and is substantially free of bound BPA and aromatic glycidyl ether compounds;and (b) spray applying the coating composition to an interior surface of a food or beverage can or a portion thereof.
  11. 266
    267. A method, comprising the steps of:(a) providing an aqueous coating composition that includes a latex polymer that is substantially free of bound BPA and aromatic glycidyl ether compounds and is made without using PVC compounds, wherein the latex polymer is formed by emulsion polymerizing a mixture of ethylenically unsaturated monomers comprising 0.1 to 30 weight percent oxirane functional group-containing monomer, based on the weight of the mixture, in the presence of an acid- or anhydride-functional polymer;and (b) spray applying the coating composition to an interior surface of a food or beverage can or a portion thereof.
  12. 285
    286. A method, comprising the steps of:(a) providing an aqueous coating composition that includes a latex polymer that is substantially free of bound BPA and aromatic glycidyl ether compounds, wherein the latex polymer is formed by emulsion polymerizing a mixture of ethylenically unsaturated monomers comprising butyl acrylate, styrene, and 0.1 to 30 weight percent of oxirane functional group-containing monomer, based on the weight of the mixture, in the presence of an acid- or anhydride-functional acrylic polymer having an acid number of at least 40 milligrams KOH per gram resin;and (b) spray applying the coating composition to an interior surface of a food or beverage can or a portion thereof.
  13. 286
    287. An article comprising:a body portion or an end portion of a food or beverage can comprising a metal substrate;and a coating composition disposed on an inside surface thereon, wherein the coating composition includes an emulsion polymerized latex polymer, and wherein the emulsion polymerized latex polymer comprises a reaction product of an ethylenically unsaturated monomer component polymerized in the presence of an aqueous dispersion of a polyurethane resin.
  14. 304
    305. A method of coating a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer and being substantially free of bound bisphenol A and aromatic glycidyl ether compounds, comprising: forming a salt of an acid- or anhydride-functional polymer and an amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component with the aqueous dispersion;and 110 CA 02579232 2013-08-30 79713-5 polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer, wherein the ethylenically saturated monomer component comprises a mixture of monomers comprising at least one oxirane functional group-containing monomer, wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates;and applying the composition comprising the emulsion polymerized latex polymer to a metal substrate prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  15. 316
    317. A method of coating a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer, comprising: forming a salt of an acid- or anhydride-functional polymer and a tertiary amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component comprising 0.1 wt-% to 30 wt-% of an oxirane-functional alpha;beta-ethylenically unsaturated 112 CA 02579232 2013-08-30 79713-5 monomer with the aqueous dispersion, based on the weight of the monomer component wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates, and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer, and applying the composition comprising the emulsion polymerized latex polymer to a metal substrate prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  16. 318
    319. A food or beverage can comprising:a body portion or an end portion comprising a metal substrate;and a coating composition disposed thereon, wherein the coating composition comprises an emulsion polymerized latex polymer and is substantially free of bound bisphenol A and aromatic glycidyl ether compounds, wherein the emulsion polymerized latex polymer is prepared from a salt of an acid- or anhydride-functional polymer and an amine, an ethylenically unsaturated, monomer component, and water, wherein the ethylenically saturated monomer component comprises a mixture of monomers comprising at least one oxirane functional group-containing monomer, wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates.
  17. 322
    323. A composition for use in coating a food or beverage can, the composition comprising an emulsion polymerized latex polymer, wherein the emulsion polymerized latex polymer is prepared from a salt or an acid- or anhydride-functional polymer and a tertiary amine, an ethylenically unsaturated monomer component including a mixture of monomers including at least one oxirane functional group-containing alpha, betaethylenically unsaturated monomer in an amount of at least 0.1 wt-% and no greater than 30 wt-%, based on the weight of the monomer mixture, and water, wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates.
  18. 323
    324. A method of coating an inside surface of a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer and being substantially free of bound bisphenol A and aromatic glycidyl ether compounds, comprising: forming a salt of an acid- or anhydride-functional polymer and an amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component with the aqueous dispersion;and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer, wherein the ethylenically saturated monomer component comprises a mixture of monomers comprising at least one oxirane functional group-containing monomer, wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates;and 114 CA 02579232 2013-08-30 79713-5 applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  19. 335
    336. A method of coating an inside surface of a food or beverage can, the method comprising:forming a composition comprising an emulsion polymerized latex polymer, comprising: forming a salt of an acid- or anhydride-functional polymer and a tertiary amine in a carrier comprising water to form an aqueous dispersion;combining an ethylenically unsaturated monomer component comprising 0.1 wt-% to 30 wt-% of an oxirane-functional alpha;beta-ethylenically unsaturated monomer with the aqueous dispersion, based on the weight of the monomer component wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates, and polymerizing the ethylenically unsaturated monomer component in the presence of the aqueous dispersion to form an emulsion polymerized latex polymer, and 116 CA 02579232 2013-08-30 79713-5 applying the composition comprising the emulsion polymerized latex polymer to a metal substrate on an inside surface side prior to or after forming the metal substrate into a food or beverage can or portion thereof.
  20. 337
    338. A food or beverage can comprising:a body portion or an end portion comprising a metal substrate;and a coating composition disposed on an inside surface side, wherein the coating composition comprises an emulsion polymerized latex polymer and is substantially free of bound bisphenol A and aromatic glycidyl ether compounds, wherein the emulsion polymerized latex polymer is prepared from a salt of an acid- or anhydride-functional polymer and an amine, an ethylenically unsaturated, monomer component, and water, wherein the ethylenically saturated monomer component comprises a mixture of monomers comprising at least one oxirane functional group-containing monomer, wherein at least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates.
  21. 341
    342. A composition for use in coating an inside surface side of a food or beverage can, the composition comprising an emulsion polymerized latex polymer, wherein the emulsion polymerized latex polymer is prepared from a salt or an acid- or anhydride117 CA 02579232 2013-08-30 79713-5 functional polymer and a tertiary amine, an ethylenically unsaturated monomer component including a mixture of monomers including at least one oxirane functional group-containing alpha, beta-ethylenically unsaturated monomer in an amount of at least 0.1 wt-% and no greater than 30 wt-%, based on the weight of the monomer mixture, and water, wherein at 5 least 40 wt-% of the ethylenically unsaturated monomer component are selected from alkyl acrylates and methacrylates. 118