Cooked food staging device and method

(57) The 段架 equipment and the method of saving summary precooked food are offered. Precooked food, especially the stuffing for sandwiches, for example, hamburger パティ, with this 段架 equipment, A fillet of a fish, a biscuit, Canadian bacon, a pork sausage, an egg, chicken パティ, a chicken fillet, a chicken nugget, etc. Can be saved over a long time at high temperature, and moreover, while it does not have a bad influence significant in the appearance of food, the taste, and a feel, the danger of contamination by bacteria is also prevented. The 段架 equipment which saves this food is constituted by two or more separate division 40 A*E divided by upper heating division side 64 A*G and downward heating division side 66 A*G. In these divisions, food is put on tray 54 A*F and saved. The side wall height 68 of a tray is selected so that the gap 76 may be formed between the top part of a tray, and an upper part division side, and evaporation of the liquid from preserved food is restricted by this, and it is controlled by it.